| Class | Time / Dates / Days | Location |
|
Title: Pro Food Prep Method: LAB04 Section: CUL-10-W5327 Section ID: 146871 |
8:00AM to 8:50AM 9/4/2026 to 5/20/2027 M T |
Bldg: EHS Room: W-EHS |
|
Title: Pro Food Prep Method: LAB04 Section: CUL-10-W5327 Section ID: 146871 |
8:00AM to 9:30AM 9/4/2026 to 5/20/2027 TH |
Bldg: EHS Room: W-EHS |
|
Title: Pro Food Prep Method: LEC02 Section: CUL-10-W5327 Section ID: 146871 |
8:00AM to 8:50AM 9/4/2026 to 5/20/2027 F |
Bldg: EHS Room: W-EHS |
|
Title: Pro Food Prep Method: LAB04 Section: CUL-10-W5401 Section ID: 147001 |
1:30PM to 2:20PM 9/4/2026 to 5/19/2027 M T |
Bldg: EHS Room: W-EHS |
|
Title: Pro Food Prep Method: LAB04 Section: CUL-10-W5401 Section ID: 147001 |
12:00PM to 1:30PM 9/4/2026 to 5/19/2027 W |
Bldg: EHS Room: W-EHS |
|
Title: Pro Food Prep Method: LEC02 Section: CUL-10-W5401 Section ID: 147001 |
1:30PM to 2:20PM 9/4/2026 to 5/19/2027 F |
Bldg: EHS Room: W-EHS |
|
Title: Princip of Baking Method: LAB04 Section: CUL-20-W5329 Section ID: 146873 |
11:00AM to 11:50AM 9/4/2026 to 5/20/2027 M T |
Bldg: EHS Room: W-EHS |
|
Title: Princip of Baking Method: LAB04 Section: CUL-20-W5329 Section ID: 146873 |
11:30AM to 1:00PM 9/4/2026 to 5/20/2027 TH |
Bldg: EHS Room: W-EHS |
|
Title: Princip of Baking Method: LEC02 Section: CUL-20-W5329 Section ID: 146873 |
11:00AM to 11:50AM 9/4/2026 to 5/20/2027 F |
Bldg: EHS Room: W-EHS |
|
Title: Princip of Baking Method: LAB04 Section: CUL-20-W5402 Section ID: 147002 |
9:40AM to 11:10AM 9/4/2026 to 5/19/2027 W |
Bldg: EHS Room: W-EHS |
|
Title: Princip of Baking Method: LAB04 Section: CUL-20-W5402 Section ID: 147002 |
11:00AM to 11:50AM 9/4/2026 to 5/19/2027 M T |
Bldg: EHS Room: W-EHS |
|
Title: Princip of Baking Method: LEC02 Section: CUL-20-W5402 Section ID: 147002 |
11:00AM to 11:50AM 9/4/2026 to 5/19/2027 F |
Bldg: EHS Room: W-EHS |
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